Pasture. Raised. Thanksgiving.
Whole Turkey
We ship on Mondays and Wednesdays. UPS Ground arrives in 1 to 2 days and 2-Day Air in 2. Your turkey arrives frozen and keeps in the freezer until the big day. Anything else in the same order ships with your turkey on that date.
Pick up any day from October 14 through Wednesday, November 25, during daylight hours. Your turkey waits in the self-serve freezer at the farm, labeled with your name.
Pick your Turkey Train stop. Each stop has its own day and time, and you pick up your turkey right there.
Pickup turkeys check out as pickup, along with anything else in the same order.
Know your source
Riemer Family Farm, Brodhead, Wisconsin. Our turkeys are raised on our own pastures.
The details
- In the pack
- 1 whole turkey. Pick your weight range.
- Weight
- 12 to 24+ lb, five ranges
- Serves
- 8 to 16, at 1.5 lb a person
- Packaging
- Vacuum-sealed and frozen on the farm
- Storage
- Keep frozen. Best within 12 months. Thaw overnight in the fridge.
- How you get it
- Shipped to your door starting October 14, farm pickup in Brodhead starting October 14 or a Turkey Train stop on November 14 or 21. Choose Ship to me, Farm pickup or Turkey Train when you add it to the cart. Pickup turkeys check out as pickup, along with anything else in the same order.
- Standards
- Pasture raised · Non-GMO feed · No antibiotics · No added hormones · No steroids · No mRNA vaccines
Our own turkeys, raised on pasture at the farm and reserved by weight range for Thanksgiving. Order now, and yours is set aside from the fall harvest.
Which size? Figure about 1.5 lb per person, a little more if you want leftovers. A 12 to 15 lb bird feeds 8 to 10. Weights are the range the turkey will land in, not an exact number.
How you get it. Pick up at the farm in Brodhead or at a Madison Turkey Train stop the weekends before Thanksgiving, dates on the Turkey Train page. Turkeys are ready from mid October. Shipping options, where offered, show at checkout.
Full payment at order, no deposits, no weighing surprises.
How to cook it
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