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Pork Tenderloin
Pork Tenderloin

Lean. Quick. Tender.

Pork Tenderloin

Sale price$19.80


The leanest, most tender cut on the hog. Pork tenderloin is cut from inside of the loin, a very tender and flavorful cut. Sear it, finish it in the oven and slice into medallions. Dinner in 25 minutes. 1 lb each.

Quantity:

Pickup currently unavailable at Riemer Family Farm

Pork Tenderloin

Pork Tenderloin

Single

Riemer Family Farm

Pickup currently unavailable

W2252 Riemer Rd
Brodhead WI 53520
United States

Rather order by phone? Call Kristin at (608) 897-6295.

If it doesn't arrive right, we make it right. No claim forms.

Know your source

Raised outdoors on pasture at Riemer Family Farm in Brodhead, Wisconsin. Heritage hogs on local non-GMO feed.

The details

In the pack
1 tenderloin per pack.
Weight
About 1 lb
Serves
2 to 3
Packaging
Vacuum-sealed and frozen on the farm
Storage
Keep frozen. Best within 12 months. Thaw overnight in the fridge.
Ships
Frozen, Mondays and Wednesdays, to the lower 48. Or pick up at the farm.
Standards
Pasture raised · Heritage hogs · Non-GMO feed · No antibiotics · No added hormones · No mRNA vaccines

Photo by Levi Denny.