Slow. Tender. Tacos.

Beef Tongue

$18.00

The old world delicacy that never left the taco truck. Simmered for hours, peeled and sliced, tongue is as tender as brisket and richer.

Quantity:

Single 4-Pack

Variant

Pickup available at Riemer Family Farm

Usually ready in 2-4 days

Beef Tongue

Single

Riemer Family Farm

Pickup available, Usually ready in 2-4 days

W2252 Riemer Rd
Brodhead WI 53520
United States

Rather order by phone? Call Kristin at (608) 897-6295.

If it doesn't arrive right, we make it right. No claim forms.

Know your source

Revival Cattle Co. beef, raised in partnership with us. Born, raised, and finished on Wisconsin farms. Regeneratively grazed the whole way.

The details

In the pack: 1 whole tongue per pack.
Weight: About 2 lb
Serves: 6 to 8
Packaging: Vacuum-sealed and frozen on the farm
Storage: Keep frozen. Best within 12 months. Thaw overnight in the fridge.
Ships: Frozen, Mondays and Wednesdays, to the lower 48. Or pick up at the farm.
Standards: 100% grass-fed and finished · No antibiotics · No added hormones · No steroids or animal by-products · No mRNA vaccines · Pasture raised

The old world delicacy that never left the taco truck. Simmered for hours, peeled and sliced, tongue is as tender as brisket and richer.

How to cook it

Patience, then a hot pan.

Simmer in salted water with onion, garlic and bay 3 to 4 hours until a knife slides in easily.
Cool slightly and peel off the outer skin.
Slice or dice, then crisp in a hot skillet for tacos.

How should I make this?

Browse the Riemer kitchen for ideas on this cut and everything else in the freezer.

Beef Tongue

$18.00