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Low. Slow. Legendary.

Beef Brisket

Sale price$36.00

The barbecue cut. Brisket comes from the breast, works hard, and pays you back with deep beef flavor when you give it time. Whole briskets for the smoker, halves cut down so a Sunday roast stays manageable. Unseasoned, so the rub is yours. It also brines beautifully for corned beef.

Size:

Pickup available at Riemer Family Farm

Usually ready in 2-4 days

Beef Brisket

Beef Brisket

Half · 2–2.4 lbs

Riemer Family Farm

Pickup available, Usually ready in 2-4 days

W2252 Riemer Rd
Brodhead WI 53520
United States


Know your source

Revival Cattle Co. beef, raised in partnership with us. Born, raised, and finished on Wisconsin farms. Regeneratively grazed the whole way.

The details

In the pack
1 brisket per pack. Half or whole, pick your size.
Weight
Half 2 to 3.2 lb, whole 4.75 to 6.5 lb
Serves
Half 4 to 6, whole 8 to 12
Packaging
Vacuum-sealed and frozen on the farm
Storage
Keep frozen. Best within 12 months. Thaw overnight in the fridge.
Ships
Frozen, Mondays and Wednesdays, to the lower 48. Or pick up at the farm.
Standards
100% grass-fed and finished · No antibiotics · No added hormones · No steroids or animal by-products · No mRNA vaccines · Pasture raised

The barbecue cut. Brisket comes from the breast, works hard, and pays you back with deep beef flavor when you give it time. Whole briskets for the smoker, halves cut down so a Sunday roast stays manageable. Unseasoned, so the rub is yours. It also brines beautifully for corned beef.

Beef Brisket
Beef Brisket Sale price$36.00